100799
full-time
catering-and-hospitality
hospitality

Course Type: Full Time

Level 3 Hospitality Supervision and Leadership

  • Course Code CATEAT007A
  • Start Date 2nd September 2019
  • Duration 1 year
  • Campus Baltic Campus

The hospitality industry is a fast growing sector in the North East and job opportunities are good. Businesses such as hotels, restaurants and visitor attractions are all looking for staff who have the ability to manage and supervise.

 

This course is designed to improve your employability and help you demonstrate your current skills by achieving a nationally recognised qualification. If you are already employed in the industry you can complete the core modules of the programme by committing to one afternoon per week at college and gain the remaining evidence needed to complete this qualification from your workplace.

 

Alternatively, if you would like to study this course full time you can gain work experience in the college's Greenhouse or student-run restaurant, Enfields Kitchen. You will also get the opportunity to manage events and supervise, mentor and advise learners on Level 1 and 2 programmes.

An interview is required and equipment is needed.

How to apply

You can register your interest for this course online, call 0191 490 2246 or email start@gateshead.ac.uk.

Qualifications needed

4 GCSEs grade C (4) or above or equivalent, ideally including maths and English.

This course is free to those aged 19 years and under.

Most people aged 19 years and over can qualify for free or reduced course fees. This depends on your individual circumstances.

If you already have a full level 3 qualification and are aged 19 or over you can apply for an Advanced Learning Loan or pay the fee in full upfront, minus a 10% discount.

You can get more information at our Enrolment Events, by calling 0191 490 2246 or email us at start@gateshead.ac.uk

Find out more about Finance & Funding